Ingredients
Mealmaker(Nuggets)-20
Oil-3tablespoon
Fennel-1/4tablespoon
Cumin-1/4tablespoon
Onion-1
Tomato-1
Green chilli-2
Curryleaves-few
Ginger Garlic paste-1tablespoon
Chilli powder-1/2tablespoon
Turmericpowder-1/4tablespoon
Corriander powder-1tablespoon
Garam masala powder-1/2tablespoon
Salt-as required
Method
- Soak mealmaker in boiling water and keep aside for 30minutes.
- Waterout from mealmaker and cut into small pieces.
- In a kadai,add oil,cumin,fennel.
- When it starts popping,add onion,grennchilli,ginger garlic paste,curryleaves.
- When onion gets transparent,add tomatoes,chilli powder,corriander,turmeric powder.
- Once if the raw smell goes off,add mealmaker,salt,sprinkle little water.
- Cook until mealmaker is fully done.
- Garnish with corriander leaves.
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