Ingredients
Dosa batter
Onion-1
Green chillies-2
Curry leaves-few
Coriander leaves-few
Mustard seed-1/4tablespoon
Urad dhal-1/4tablespoon
Channa dhal-1/4tablespoon
Oil-2tablespoon
Salt-as required
Method
- In a small pan, add oil ,add channa dhal, urad dhal, mustard seed, green chilli,onion , curry leaves and coriander leaves,fry till the onion becomes soft.
- Add it all the sauted mix to the batter and mix it well.
- In a thawa apply oil.
- Pour one big ladle of batter at the center and spread it out.
- Pour a tablespoon of oil around the dosa.
- When it is cooked oneside,flip it to another side to get cooked.
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